I would have here Mango sorbet as the mangoes at the Mexican fruit stand were quite ripe, but the recipe calls for gelatin, and I don’t know where you get that east of New Jersey.
Instead…
Mojito Sorbet
1 cup Sugar (G & S or any quicki-mart)
2 cups Water (WASA)
5 Sprigs of Mint (my front yard/ Bloomingdale Farmer’s Mkt)
1/4 cup lime juice (Mexican Fruit Stand-Capital City Market)
2
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Loading ...I had an idea to share some recipes as well as promote some Bloomingdale businesses and the Capital City Market, and that idea is the East of NJ Ave challenge. The challenge is to create a few yummy things from items east of New Jersey Avenue and west of…. oh face it I don’t bike past the Capital City/Florida Market. The borders are fuzzy. I don’t know how much of a challenge it would be when
(No Ratings Yet) Loading ...Mexfrt3Originally uploaded by In ShawMexican Fruit1309 5th Street NEWashington, DC202-431-1644Mon-Sat 6AM-5PMCash OnlyDescription: The fruit stand tends to be hit or miss in finding something suitable, but they have some of the cheapest produce and are always worth a visit when you’re in the market area. On visits where it is a sure hit, items are only slightly bruised or just has one spoiled
(No Ratings Yet) Loading ...US BeefOriginally uploaded by In ShawU.S. Beef, Inc.300 Morse St, NEWashington, DCTakes: CashDescription: Serving wholesale and retail customers this is a place for decent low priced meats. Notable items are beef tenderloin (6/7/08 @ $4.09/lb), leg of lamb, ribeye, slabs of pork, large globes of uncut luncheon meats, butter, ribs, goat, duck, frozen red snapper, and cornish game hens. Sometimes
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Great. Friday I appeared in the Washington Post’s Express newspaper, but didn’t know it until I got an email about it. Tis the problem with having a subscription to the main paper, not having a need to pick up the free one. It’s a decent article and maybe later this week I might explore the whole researching where to buy process.
Saturday, you &%#!! took all the croissants. Ok, not all, you
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